Good times are definitely ahead. It’s sunny, and also May, aka the beginning of summer. And… I have a cold (woot). Huzzah for nonconformity!
In spite of it (the cold) I was able to make it to a barbeque with my friends last Sunday. There was much meat and rejoicing; particularly the outdoor cooked, fresh caught (and then frozen) samlon, along with pork chops and assorted bits of chicken. Truly a great way to start the season.
I’ve accumulated the target number of hours that I needed to complete my Cleanwater Services internship. I’m still working there but its nice that I’ve met my goal before the end of classes. I just have to give a speech for it tomorrow.